Fall is in the air! The low for today is 48 F. It is a welcome change from the warm nights and a good reminder that we need to start gearing up for the winter months.
Our farm has been blessed to be getting a little publicity lately. We thought it would be fun to share it with you.
Read about our farm in this month's Catalyst Magazine. Great article about buying all natural, locally raised meats. http://catalystmagazine.net/
Also, on the 15th of September at 8:00am I have been invited to be a guest speak on the X96 Radio From Hell morning show (96.3 FM in SLC). The segment will be called "Ask a Hog Farmer". We will post a link to the audio after it airs.
Last weekend we were filmed in a pilot show that will be aired on the Animal Planet. The show is about a family who calls themselves "Preppers". They were interested in purchasing a live pig and butchering the pig themselves. They called us and had us deliver a pig to them. I don't know if we will even make the final cut, but it was fun to at least be a part of it. It should air in February and we will post more info as we get closer to that time frame.
We hope these opportunities will create a little buzz as we have lots of pigs that will be ready in the next month or two. If you haven't tried our pork yet, this Fall we are finishing our pigs on locally grown apples. The apple/grain/pasture diet help create some amazing tasting pork. You can pre-order here.